May

Heres a rough list of foods that should be at their best during May:

Asparagus, Bananas, Basil, Carrots, Cherries, Chervil, Chives, Cod, Conger Eel, Coriander, Crab, Dill, Elderflowers, Grapefruit, Gurnard, Jersey Royal New Potatoes, John Dory, Kiwi Fruit, Lamb, Mint, Nasturtium, New Potatoes, Parsley (Curly), Parsley (Flat-Leaf), Plaice, Pollack, Prawns, Radishes, Rhubarb, Rocket, Salmon, Sea Trout, Shrimp, Sorrel, Spinach, Spring Onions, Strawberries, Watercress, Whitebait, Wood Pigeon